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RESTAURANT

FOOD SERIES

Spicy Stewed Beef

紅燒牛肉米線

Fish Slices with Pickles

酸菜魚米線

Tender Beef and Tomato

番茄嫩牛肉米線

Rick Noodle with Chicken Stock Soup

雞汁三鮮米線

Stewed Chicken with Mushroom

香菇燒雞米線

Chilli Blood Curd Combination

毛血旺米線